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Roasted Cherry Vanilla Boozy Milkshake

Roasted Cherry Vanilla Boozy Milkshake

Milkshakes For Grown Ups!

Make them virgin for the kids, then indulge yourself. This is what the 'bad kids' had in the fifties, hiding flasks under their poodle skirts and sneaking them into cherry milkshakes at the local diner. Common, you know you want to ; )

5 MinPrep Time
20 MinCooking Time

  • 2 cups fresh (pitted) cherries or thawed frozen
  • 2 tbsp Blood Orange Olive Oil, divided
  • 1 tbsp Cherry Dark Balsamic, divided
  • 6 large scoops vanilla ice cream or gelato (about 3 cups)
  • ¼ cup dark rum or bourbon
  • ½ cup milk
  • 1½ cups whipping cream
  • 3 tbsp icing sugar
  • 2 tbsp rum or bourbon
  • Fresh cherries

Step 1 - Preheat oven to 350*F and line a small baking pan with parchment paper. Spread out pitted cherries and drizzle one tbsp olive oil and balsamic, tossing cherries to coat. Roast in the oven for 20 minutes, then remove and cool to room temperature.

Step 2 - In a bowl, beat whipping cream until thickened - about 3-4 minutes. Beat in icing sugar and bourbon until just combined, maybe 1 minute and set aside.

Step 3 - In a blender add ice cream, rum, milk, remaining 1 tbsp olive oil, and roasted cherries and blend until smooth! If it's too thin for your liking, add extra ice cream. More milk if too thick! Fill glasses with milkshake, a drizzle of Cherry Balsamic, then whipped cream. Top with the most perfect (pitted) cherry and a straw!

  • Blood Orange Olive Oil
  • Cherry Dark Balsamic


| Jul 14th 16, 4:00PM

Haha we know the troubles! Glad that you both enjoyed it though :)


| Jul 11th 16, 6:53PM

WHAT? bourbon and cherries in a grownup milkshake? Yes please - Just finished making this and should have doubled it - GF loved it and I barely got any!