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Mulled White Wine

Mulled White Wine


White Gluhwein

5 MinPrep Time
15 MinCooking Time
6Serves
1/5Difficulty


Step 1 - Make a orange simple syrup: In a small saucepan over medium heat, bring water, balsamic, sugar, orange rind to a simmer, stirring to dissolve sugar. Remove from heat.

Step 2 - In a large saucepan, stir together remaining ingredients along with orange simple syrup (including steeped orange rind) and bring to a low simmer over medium low heat. Keep warm and serve in mugs with slices of fruit and cinnamon stick.

  • Honey Ginger White Balsamic
  • Green Cardamom Seeds
  • Cinnamon Stick